| 22 Oct 2026 | EU | Mold detected on the surface of bulk fruit jam/preserve containers | Mould | Information · potential risk |
| 24 Aug 2026 | JP | 小麦
CEREMIS | Mould | Border rejection |
| 16 Feb 2026 | JP | 小麦
CEREMIS | Mould | Border rejection · Destroyed |
| 24 Jul 2025 | EU | Detection of mould on several types of quiches | Mould | Alert · potentially serious |
| 15 Jul 2025 | EU | Visual presence of mould on pre-baked baguettes | Mould | Information · not serious |
| 27 Dec 2024 | EU | Possible mould within the BBD of soft cheese from France | Mould | Information · potential risk |
| 27 Nov 2024 | EU | mould in flavoured waters from France | Mould | Information · not serious |
| 29 May 2024 | EU | Organoleptic defect (Presence of mold) detected in tomato tartare | Mould | Information · potentially serious |
| 9 Apr 2024 | EU | Alcoholic fermentation caused by fungal contamination of plant-based desserts | Mould | Information · potential risk |
| 4 Jan 2024 | EU | presence of mold in neutral sweetened gelled water | Mould | Information · not serious |
| 20 Dec 2023 | EU | Presence of mould in blocks of duck foie gras | Mould | Information · not serious |
| 15 Nov 2023 | EU | Presence of yeasts and moulds in stirred and steamed yoghurts | Mould | Information · not serious |
| 27 Jul 2023 | EU | Abnormal presence of mouldy yeasts in ewe's milk yoghurts | Mould | Information · potential risk |
| 22 Mar 2023 | EU | altered organoleptic characteristics and mold in goose foie gras | Mould | Information · not serious |
| 15 Sep 2022 | EU | Mold in profiteroles from France | Mould | Information · undecided |
| 25 Aug 2022 | EU | presence of mould in chocolate mousse | Mould | Information · undecided |
| 16 May 2022 | EU | Mould formation in fresh cheese from France | Mould | Information · no risk |